Louis Roederer rosé 2010


Louis Roederer rosé 2010

Product no.: 0051

In stock

Old price 89.00 €
80.00 / bottle(s)
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Price incl. VAT

bottle(s)
« A characteristic Roederer rosé: the concentration, 
fruitiness, and compactness of the Cumières Pinot noir 
grapes are transcended by the elegance, purity, and 
freshness of the finest Chardonnay grapes cultivated on 
the Côte des Blancs. » — Jean-Baptiste Lécaillon, Cellar 
Master

Winemaker's Notes
An evanescent light pink color, with shiny salmony hints. 
Delicate bubbles, which quickly form a steady, creamy flow. 
The intense deep bouquet reveals a succession of finely 
complex aromatic 'layers.'

First of all fruity, almost tart aromas of wild raspberry and 
bilberry, reminiscent of a mountain fruit sabayon. 
Next, sweet, warm, delicately rosy 'pink macaroon' floral hints, 
along with pithy citrus, orange and pink grapefruit. 
Finally, there are warm, sweet, spicy notes recalling the subtle 
use made of oak wood by Louis Roederer: hints of lightly 
toasted dried fruits, cocoa and chocolate. It has a lively bite in 
the mouth – full-bodied, creamy, dense and balanced: 
a 'gourmet' treat! The tactile approach of the ripe Pinot Noir is 
very clear: rich and meaty, concentrated but not at all heavy, a 
combination of ripe fruit and precise, fresh flavors. 
The delicate, almost teasing bubbles add to this suave 
impression, which literally encompasses the sharp freshness. 
Following this first highly seductive contact, the 'tight,' 
'sculpted' winy structure of the Pinot Noir appears once more, 
along with almost jam-like fruity, floral flavors, blending in 
perfectly with the minerality and freshness of the Chardonnays.
Critical Acclaim
  • WS93 
    Wine Spectator - "Finely knit, with a delicate bead and 
    flavors of ripe cherry, spiced plum, pink grapefruit zest 
    and hints of brioche and date. Very focused, yet elegant, 
    with a minerally finish. Drink now through 2027."
W&S93 
Wine & Spirits - "The impact of this rose's freshness is 
immediate in the color, a light, copper-tinged pink 
refinement. What challenges the vintage may have 
presented come across in a little coarseness to the 
fragrant woodland strawberry flavor, or the massive 
streak of acidity that will appeal most to geeks who 
realize the extremity of the structure makes this an 
unbeatable match for a soupe de poisson, or the pink 
flesh of grilled langoustines."


Champagne Louis Roederer was founded in 1776 in Reims, 
France and is one of the rare family owned companies, which 
is still managed by the Roederer family. In 1833, Louis 
Roederer inherited the company from his uncle and renamed 
the company under his namesake. Under his leadership, the 
company rapidly grew while remaining true to their philosophy 
of uncompromising quality. Today, the company is under the 
helm of Jean-Claude Rouzaud and his son Frédéric who 
continue to place quality before quantity.

First-Rate Vineyards
Champagne Louis Roederer is one of the only French 
champagne producers to own nearly 75 percent of the grapes 
in the most desirable vineyards in the Champagne. The 
property is located on 450 acres in the finest villages of 
Montagne de Reims, Côtes des Blancs, and Valleé de la 
Marne. Each region is selected to produce Chardonnay and 
Pinot Noir with the elegance needed for perfectly balanced 
champagne. The Louis Roederer vineyards rate an average 
98 percent based on France’s statutory 100-point classification
scale.

The reserve wine is then tasted and graded by a team of 
Roederer specialists. They choose as many as 40 different 
wines from several lots for the blend. For the final touch, the 
wine is then added in order to enhance the cuvee and 
guarantee consistency while retaining the champagne's 
characteristics.

Additional product information

Alcoholic % 12
Year 2010
Volume 0,750 Litri
Classification CHAMPAGNE
Grapes Pinot Nero

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